Ever had bread cheese? I hadn’t until now. I saw a post by Marie “Proud Italian Cook” who used a cedar plank to grill the most delectable bread cheese. I was hooked at the first photo and I’ve been wanting to try it ever since. The thing holding me back was that I couldn’t find any bread cheese. I searched Whole Foods and Trader Joe’s to no avail. By chance I found some at a market I rarely go to. I had a cedar plank in the pantry just waiting for the perfect opportunity. I bought a french baguette and stopped by the Mediterranean bar and picked up some roasted red peppers, sweet piquante peppers, sun dried tomatoes and some fresh cherry tomatoes to go with the cheese. It’s the perfect appetizer and resembles bruschetta. Our favorite was the sweet roasted piquante peppers. Marie’s last words were that she hoped she inspired us to plank some cheese . . . I hope to do the same!
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An Inspired Cook 