Are you a fan of pretzel rolls? They have become the big craze lately and remind me of the soft pretzels that you dip into cheese sauce or slather with mustard. Josh wanted a cheese dip for the pretzel rolls and out of that came the idea of sliders with a cheddar cheese sauce. These are fun to make and even more fun to eat. I’m thinking these would be a big hit at open house grad parties. These were originally supposed to be green chile cheese sliders but then Josh piped up again and said “Why not top it with jalapenos too”! He was quite the inspiration!
An Inspired Cook 