It’s that time of year to make some chilled treats to beat the heat. I was instantly inspired when I came across a a box of Outshine Fruit Bars with “Mango and Tajin” flavors. Oh . . My. . Goodness, they looked just like my Mangonada Margaritas, only frozen into a popsicle. I always have frozen mango and pineapple in the freezer to make smoothies, sorbet or the occasional Manognada Margarita. With everything on hand it was easy to measure out the ingredients and blend away. In a few hours we had refreshing mango and/or pineapple popsicles with tangy chili lime flavors throughout. Kids aren’t the only ones who deserve a popsicle now and then. Enjoy!
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An Inspired Cook 