One of my favorite summertime treats is sorbet. I love almost any flavor of sorbet and it’s so simple to make. Originally I was going with a straight up strawberry sorbet made with a simple syrup but when I saw the limeade concentrate in the freezer, I knew the combination was too good to pass up. I switched out the simple syrup with the prepared limeade and added a bit more sugar to counter the tartness. It was very refreshing with a hint of citrusy lime in the background. This is definitely one of my “make again soon” recipes!
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An Inspired Cook 